The Effects of Hormones in Milk on Infertility in Women

Dairy consumption is associated with years of advanced ovarian aging, thought to be due to the steroid hormones or endocrine-disrupting chemicals in cow milk.


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The video I mentioned about the effects of these estrogens and progesterone in men and prepubescent children is The Effects of Hormones in Dairy Milk on Cancer (http://nutritionfacts.org/video/the-effects-of-hormones-in-dairy-milk-on-cancer).


I talk about the effect of dairy estrogen on male fertility in Dairy Estrogen & Male Fertility (https://nutritionfacts.org/video/dairy-estrogen-and-male-fertility).


How else might diet effect fertility? See:

• Male Fertility and Diet (https://nutritionfacts.org/video/male-fertility-and-diet/)

• The Role of Diet in Declining Sperm Counts (https://nutritionfacts.org/video/The-Role-of-Diet-in-Declining-Sperm-Counts)

• Dietary Pollutants May Affect Testosterone Levels (https://nutritionfacts.org/video/dietary-pollutants-may-affect-testosterone-levels)

• Yellow Bell Peppers for Male Infertility and Lead Poisoning? (http://nutritionfacts.org/video/Yellow-Bell-Peppers-for-Male-Infertility-and-Lead-Poisoning)

• Do Cell Phones Lower Sperm Counts? (http://nutritionfacts.org/video/Do-Cell-Phones-Lower-Sperm-Counts)

• Does Laptop Wi-Fi Lower Sperm Counts? (https://nutritionfacts.org/video/does-laptop-wi-fi-lower-sperm-counts/)

• The Effects of Marijuana on Fertility & Pregnancy (https://nutritionfacts.org/video/the-effects-of-marijuana-on-fertility-and-pregnancy/)


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"The Effects of Hormones in

Milk on Infertility in Women"

0:10.42

When it comes to the amount of

steroid hormones we are exposed to

0:13.69

in the food supply, milk

products and dairy products

0:16.47

supply about 60 to 80% of

ingested female sex steroids.

0:22.07

I've talked about the effects of these

estrogens and progesterone in men

0:26.26

and prepubescent children,

0:29.28

how milk intake can spike estrogen

levels within hours of consumption.

0:34.08

But in terms of effects on women,

I talked about the increased

0:39.17

endometrial cancer risk

in postmenopausal women,

0:41.76

but what about reproductive-age women?

0:44.82

Might dairy hormones affect reproduction?

0:48.09

We've known dairy food intake

0:49.78

has sometimes been

associated with infertility.

0:52.34

However, little is known with regard

to associations with reproductive

0:56.64

hormones or anovulation,

meaning how might dairy do it,

1:00.65

by affecting how the uterus prepares,

or affecting the ovary itself.

1:05.47

The researchers found that women

who ate yogurt or cream had about

1:09.21

twice the risk of sporadic anovulation,

meaning failure of ovulation,

1:14.03

so some months there was just

no egg to fertilize at all.

1:18.34

Now we know most yogurt these

days is packed with sugar.

1:21.74

Even plain Greek yogurt

can have more sugar

1:24.68

than a double chocolate

glazed cake Dunkin' donut.

1:29.75

But they controlled for that, and

the results remained after adjusting

1:33.56

for the sugar content, which suggests

that the risk of anovulation

1:37.15

was independent of the sugar

content included in many yogurts.

1:42.85

Now we don't know if this is just a fluke

or exactly what the mechanism might be,

1:47.99

but if women skip ovulation here

and there throughout their life,

1:52.51

might they end up with a larger

ovarian reserve of eggs?

1:57.46

Women are starting to have

their first baby later and later;

2:00.79

there's been a rise in women having

babies in their late 30s and 40s.

2:05.74

We used to think that women's ovarian

reserve of eggs stayed relatively stable

2:11.82

until a rapid decline at about age 37,

2:14.94

but now we know it appears to be more

of a gradual loss of eggs over time.

2:21.06

Here's what the graph looks like,

2:23.20

where there's a steady loss starting

at peak fertility at one's 20s.

2:27.80

This is measuring antral follicle count,

which is an ultrasound test

2:32.78

where you can just count the number of

like next-batter-up eggs in the ovaries.

2:38.06

It's probably the best reflection

of true reproductive age.

2:43.42

It's a measure of ovarian reserve:

how many eggs a woman has left.

2:48.51

OK, so what does this

have to do with diet?

2:51.79

Researchers at Harvard looked

at the association between

2:54.51

various protein intakes with

ovarian antral follicle counts

2:58.13

among women having

trouble getting pregnant.

3:01.38

Even though diminished ovarian

reserve is one of the major causes

3:05.93

of female infertility, the process

leading to reproductive deterioration

3:10.46

with age is still poorly understood.

3:13.82

In light of women delaying

pregnancy until older age,

3:17.16

the identification of reversible factors

that may affect the individual decline

3:21.67

might be of significant clinical value.

3:24.95

So they did ultrasounds on all the

women and studied their diets,

3:27.86

and concluded that higher dairy

protein intake was associated

3:31.43

with lower antral follicle counts, in

other words: accelerated ovarian aging.

3:36.43

Here's what the graph looked

like in nonsmokers.

3:40.27

Significantly lower ovarian reserve

at the highest dairy intake,

3:43.19

which would be like three

ounces of cheese a day,

3:45.39

compared to the lowest dairy intake.

3:48.24

OK, but what do these numbers

mean in terms of biological age?

3:52.23

Is 16.9 down to 12.7 really

that much of a difference?

3:57.97

If you look at women with really robust

ovaries, a follicle count of 16.9

4:01.89

would be like what you might

see in a 36 or 37-year-old.

4:06.28

Whereas 12.7—what you can see

in women eating the most dairy—

4:10.24

is like what you might see

in a really fertile 50-year-old.

4:14.36

So we're talking years'

worth of ovarian aging

4:16.52

between the highest and

lowest dairy consumers.

4:19.73

While it wasn't possible

4:20.83

for the researchers to identify

the underlying mechanism

4:23.98

linking higher dairy protein intake

with lower follicle count,

4:27.22

they had several educated guesses.

4:30.43

One: it could be the steroid

hormones and growth factors.

4:33.54

Two: the contamination of milk products

with pesticides and endocrine-disrupting

4:38.26

chemicals that may negatively

affect the development

4:41.07

of these ovarian follicles

and egg competence.

4:45.05

Regarding the hormones, studies

suggest that commercial milk,

4:48.54

derived from both pregnant

and non-pregnant animals,

4:52.10

contains large amounts

of estrogens, progesterone

4:54.68

and other placental hormones

that are eventually released

4:57.45

into the human food chain,

with dairy intake accounting

5:00.84

for 60-80% of the estrogens

consumed, as I mentioned before.

5:06.26

Dairy estrogens survive processing,

appear both in raw and commercial

5:10.36

milk products, are found in

substantially higher concentrations

5:13.74

with increasing amounts of milk

fat, with no apparent difference

5:17.88

between organic and conventional dairy

products; that's important to realize.

5:22.17

It's not just cows that have been

injected with growth hormones.

5:25.68

There hormones are just in their bodies

naturally, and once inside the human body

5:30.64

these bovine hormones get

converted to estrone and estradiol,

5:34.19

the main active human estrogens.

5:36.63

And following absorption, bovine steroids

may then affect reproductive outcomes.

5:43.12

It is imperative that further studies

are designed to clarify the biology

5:47.50

underlying the observed associations.

5:49.71

This might be crucial given that

consumption of another species' milk

5:54.29

by humans is an evolutionary novel

dietary behavior that has the potential

5:59.29

to alter reproductive parameters and may

have long-term adverse health effects.